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Spring
Cooks•Fruit•Healthy•Salads•Spring•Summer•Vegetarian

Summer Strawberry Spinach Salad

November 2, 2017 by Catherine Milford No Comments
Some recipes just taste like summer. This one uses some traditionally delicious pairings, like strawberry and balsamic, and spinach and cheese, and mixes it up into a fresh, simple salad that tastes divine and pairs with pretty much anything. I...
Reading time: 1 min
Budget Busters•Dinner ideas•Family meals•For the kids•Gluten Free•Healthy•Lamb•Spring

Lamb Shepherd’s Pie with Broccoli Hash Mash

October 24, 2017 by Catherine Milford No Comments
Yum! I love love Shepherd’s Pie. It reminds me of dinners at home as a kid; of going to friends’ houses and getting it with peas and gravy, and of comfort food that just makes you feel better. We’ve squeezed...
Reading time: 2 min
Cooks•Dairy Free•Family meals•Gluten Free•Healthy•Salads•Spring•Vegetable sides•Vegetarian

Asparagus, Kumara, Walnut & Parmesan Salad

September 18, 2017 by Catherine Milford No Comments
I’m a huge asparagus fan, and I’m beginning to see it in the shops again – a certain sign that spring’s on its way, even if the stormy weather doesn’t make it seem that way! This salad is super-tasty, and...
Reading time: 1 min
Budget Busters•Chicken•Cooks•Family meals•Snacks•Spring

Crispy Chicken & Bacon Sweet Potato Pockets

September 4, 2017 by Catherine Milford No Comments
Help! Spring is most definitely springing – but so are my extra kilos! Actually, they aren’t so much springing as wobbling: time to take the bull by the horns and start making dishes that still taste fantastic (why would you...
Reading time: 2 min
Autumn•Cooks•Spring•Summer•Winter

Slow-cooked Lamb Shanks with Figs & Walnuts

March 30, 2017 by Catherine Milford No Comments
This delicious dish from Kiwi favourite Allyson Gofton looks, tastes and smells like autumn on a plate. The slow cooking leaves the meat tender and falling off the bone, while the taste and texture of the fig and the quince...
Reading time: 2 min
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About Me

FOOD WRITER

Hi, my name is Catherine Milford, and I live in Auckland, New Zealand. I’ve been a journalist for over 20 years both here and in England, and I’ve written on every topic you can think of, but EatsCooksReads focuses on my favourite: food. This blog is full of recipes I’ve written, products I’ve discovered, food books I love, restaurants I’ve reviewed and a lot besides! If you love New Zealand food, I hope you love my site.

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